Apple Pie!!!! The most amazing, full of flavors dessert that is fruity, deep, intense and all things gooey and crunchy but not without its own worry of sugar, both from the apple, the jus and the crust.

That is why I bring to you my version of breakfast Apple Pie!! Yes, its a gorgeous Apple cinnamon oatmeal that has the lovely taste of the pie its inspired by and the goodness of fibre from the oats, vitamins from flax & other seeds, and the fruit itself. This recipe is Vegan but you can make it with cow’s milk as well and Keto too.

Here’s how we do it!

Ingredients:

• 1/2 crunchy apple
• 1/2 cup water
• 1 tsp cinnamon powder
• 1/2 cup milk/ almond milk (vegan)
• 4 tbsp of Quaker oats. You can find them here https://quaker.co.in/
• 2 tsp of raw sugar/jaggery powder/ sugar free
• 2 tsp of raw honey for topping
• 1 tbsp of crushed almonds
• 1 tsp of flax seeds
• nicely cut apple for decoration.

Recipe:

• Chop up half an apple and put it in half a cup of water. Switch on the heat and add the cinnamon powder.
• Once softened, add half a cup of almond or regular milk and then add 4 tbsp of oats and cook.
• Once the oatmeal is cooked, add 2 tsp of raw sugar/jaggery powder/keto substitute.
• Switch off the heat and pour the gooey oatmeal to a cereal bowl and decorate with crushed almonds, fresh apples, seeds and blueberries with a little drizzle of forest honey!!

That is how you roll with rolled oats. I am doing a series of wonderful oatmeal options that you can do to make your breakfast meal brighter and healthier without compromising on the taste.

You can catch the video on my insta page :

https://www.instagram.com/p/CMt1Z3BpoMm/?utm_source=ig_web_copy_link

If you do happen to try this recipe, then do comment below and tag me to the instagram/ Facebook stories or feed with mylittlekitchen.in.

Love, Anu